OH MY GOD! Why Is Pugliese Bread Famous
Pugliese bread begins with a biga which is a pre-ferment. Pugliese utilizes a blend of durum and regular bread flours.
I really like the texture.

Why is pugliese bread famous. I made my version with a combination of 50 percent durum and 50 bread flour.
Pugliese Bread An Italian Rustic Loaf
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Pugliese Bread An Italian Rustic Loaf
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Pugliese Bread An Italian Rustic Loaf